BRUSSELS MID-TERM EVENT – NEW BACKGROUND DOCUMENTS & UPDATED PROGRAMME
Invitation
On 5 February 2014, the International workshop “Urban food strategy mix” welcomes cities and interested partiesengaging in strategies for low-carbon and resource-efficient urban food systems to exchange actively on initiatives in “growing” (production), “delivering” (supply) and “enjoying” (demand).
A joint reflection on how cities might move beyond an inventory or wish list of inspiring actions to a strategy that creates synergies, increases resilience and generates a vision of a coherent local food system.
Hosted by Brussels Environment, the event marks the half-way point of the Sustainable Food in Urban Communities Network, a European project co-financed by the ERDF through the URBACT II programme.
It will bring together knowledge and experience from participants outside the network and of the 10 partner cities: Brussels Capital Region (BE), Amersfoort (NL), Athens (GR), Bristol (UK), Gothenburg (SE), Lyon (FR), Messina (IT), Oslo (NO), Ourense (ES), and Vaslui (RO).
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